Growing demand prompts organic research at research station
This year, Mountain Research Station in Waynesville is investigating organic farming on the Western North Carolina landscape on a greater scale than ever before.
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Farm to City Market | Old concept becomes neo-hip as the sustainable food movement makes headway in Urban Green Country
Sustainability isn't just a concept anymore, it's becoming part of the lifestyles of millions of Americans. For the past few years, people across the country have jumped on the bandwagon of eating organic foods or leading a healthier lifestyle by what they eat. From this large push for more natural... By Joseph Hamilton.
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Spotlight on Local Agriculture
Armed with a bright orange five-gallon bucket and a smile, Vincent Mina, an organic farmer and founder of the Maui Aloha ‘Āina Association, greeted members of FACE (Faith Action for Community Equity) Hawai‘i and U.S. Rep.
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Lake Countys organic bounty reaches height of season
KELSEYVILLE, Calif. – The usual cornucopia of Lake County’s food harvest crests this time of year with the likes of tomatoes, cucumbers and squash.
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Murugappa aims $7.7bn growth by 2014
The $3.03 billion turnover industrial conglomerate Murugappa group is mulling organic and inorganic growth to take the group size to $7.7 billion by 2013-14, said a top group official.
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